ÿþ<!DOCTYPE html PUBLIC "-//W3C//DTD XHTML 1.0 Transitional//EN" "http://www.w3.org/TR/xhtml1/DTD/xhtml1-transitional.dtd"> <html xmlns="http://www.w3.org/1999/xhtml"> <head> <meta http-equiv="Content-Type" content="text/html; charset=ISO-8859-1" /> <title>Two Boots Brooklyn | Kids Parties</title> <link href="../styles/tb2_styles.css" rel="stylesheet" type="text/css" /> </head> <body bgcolor="#FFFFFF"> <div id="container"> <div id="header"> <a href="home.html" target="_self">Two Boots Brookln: Cajun and Italian Restaurant and Bar </a></div> <!-- #BeginLibraryItem "/v2/Library/main_nav.lbi" --> <div id="nav"> <ul> <li>&bull;</li> <li><a href="home.html" target="_self">HOME</a></li> <li><a href="menu_home.html" target="_self">MENU</a></li> <li><a href="music.html">MUSIC</a></li> <li><a href="bar.html">BAR</a></li> <li><a href="photos.html">PHOTOS</a></li> <li><a href="press.html">PRESS</a></li> <li><a href="parties.html">PARTIES</a></li> <li><a href="catering.html">CATERING </a></li> <li><a href="newsletter.html">NEWSLETTER</a></li> <li><a href="links.html">LINKS</a></li> <li>&bull;</li> </ul> </div> <!-- #EndLibraryItem --> <div id="content"> <div id="quicklinks"> 718.499.3253 | 514 2ND St. &bull; Park Slope Brooklyn, NY &bull; Between 7th and 8th Avenues | <a href="menu_download.html" target="_self">Printable Menu</a></div> <div id="leftcol"> <h1>Parties</h1> <object classid="clsid:D27CDB6E-AE6D-11cf-96B8-444553540000" codebase="http://download.macromedia.com/pub/shockwave/cabs/flash/swflash.cab#version=7,0,19,0" width="232" height="303" title="slideshow"> <param name="movie" value="../flash/tb1.swf" /> <param name="quality" value="high" /> <embed src="../flash/tb1.swf" quality="high" pluginspage="http://www.macromedia.com/go/getflashplayer" type="application/x-shockwave-flash" width="232" height="303"></embed> </object> <p align="center"><img src="../images/pizzashop.jpg" alt="pizza party" width="200" height="151" /></p> <p align="center"><img src="../images/girlsmakingpizza.jpg" width="200" height="151" /></p> <p align="center"><img src="../images/kidspics.jpg" width="200" height="147" /></p> <p align="center"><img src="../images/PIZZAEATINGGIRLS.jpg" width="200" height="151" /></p> <p align="center">Stay up to date with upcoming performaces and special events!</p> <a href="newsletter.html" target="_blank" class="musicbtn">&bull; Sign Up for our Newsletter &bull; </a></div> <div id="rightcol"> <h1><span class="style9">KIDS' PIZZA PARTIES</span></h1> <h3>Welcome To The Happy World Of Kids&rsquo; Parties At Two Boots!</h3> <h2>CAPACITY</h2> <p>We've expanded our party space! </p> <p>Groups up to 35 guests can be accommodated in our year-round, glass-enclosed Sunporch. It has heat and air-conditioning, New Orleans sconces, and separate volume controls for our stereo system. </p> <p> Parties with 26 guests or fewer can be accommodated in our mural room. Larger groups, up to 55, will have the two party rooms combined.</p> <p>Summer and springtime parties in our open-air garden can sometimes be arranged; the total capacity between the garden, porch and mural room would be 85 guests.There is a 20 person minimum for private parties.</p> <h2>AVAILABLE TIMES</h2> <p>We throw parties on Saturdays and Sundays from 11am to 1pm or from 3:30pm to 5:30. <br /> Weekday afternoon parties are 10%off! </p> <h2>COST</h2> <p>The cost is $20.00 per person and includes chef hats, pizza-making, kids&rsquo; snack, brunch or lunch buffet for the adults, soda, juice &amp; coffee, and decorations. We provide balloons, streamers and a personalized Happy Birthday message on the blackboard.<br /> </p> <p>(You&rsquo;re welcome to bring whatever other decorations or paper goods you&rsquo;d like if you&rsquo;ve got a theme going).</p> <p>&nbsp; </p> <h2>CRAFT FUN</h2> <p>The party starts off with each kid being given a tall paper chef hat &ndash; you can turn this into a nice little craft project if you like - you bring the stickers, feathers, markers etc. and the kids can get creative decorating them, then wear the fancy cooking hats as they go right into their cooking project.<br /> </p> <p>&nbsp;</p> <h2>PIZZA-MAKING</h2> <p>Our pizza chef starts each kid off with a ball of dough and teaches them to make their own individual cheese pizza; it takes about 10 minutes to make and another 10 to 15 in the oven. While their pizzas are cooking, we bring out a snack for them to nosh on while they're waiting.</p> <p>For creative fun especially for older kids, a selection of pizza toppings can be added for $1 per child.</p> <h2>OTHER FUN</h2> <p>There&rsquo;s about a 20 minute window between pizza-eating and birthday cake time where you&rsquo;ll want to have another activity up your sleeve &ndash; we welcome pi&ntilde;atas, games, face-painting, kids&rsquo; music, whatever! You are of course welcome to bring an entertainer. We have a few we can recommend.<br /> </p> <h2>ADDITIONAL COSTS</h2> <p>You bring the cake, craft supplies and one activity, we provide everything else! Sales tax is additional, as is 20% gratuity and bar tab if the adults are having cocktails.<br /> </p> <h2>MENU SELECTIONS</h2> <p>Below you'll find the list of menu possibilities for adults and children.</p> <h2>Adults Buffet: Brunch, Lunch or Both!</h2> <p>You may choose any 2 items from the following lists, and you can mix & match from any category. </p> <p>or</p> <p> Buffalo Wings and Fresh Mozzarella Sandwiches. If Pizza s one of your choices, you can choose a few of your favorite combinations  we ll recommend how many depending on your guest list.</p> <p>Additional items can be added for usually a nominal extra per-person charge.</p> <h3>APPETIZERS</h3> <ul> <li>Buffalo Wings with Blue Cheese &amp; Celery</li> <li>Bruschetta With Goat Cheese, Basil &amp; Tomatoes</li> <li>Crudit&eacute;s &amp; Assortment Of Dips</li> <li>Fried Calamari</li> <li>Cajun Popcorn Shrimp with remoulade dip</li> </ul> <h3>SALADS</h3> <ul> <li>Mixed Green Salad, assorted dressings on the side</li> <li>Caesar Salad with Grilled Chicken or Grilled Shrimp</li> <li>Cold Pasta Salad With Penne, Colorful Veggies &amp; Lemon-y Vinaigrette</li> <li>Sliced Tomato Salad With Feta Cheese, Cucumbers, Vidalia Onion And Green Onion Dressing</li> <li>Tomato Salad with Fresh Mozzarella &amp; Basil and Italian Vinaigrette</li> <li>Fresh Spinach Salad with avocado, goat cheese, orange segments, red onion and citrus vinaigrette</li> </ul> <h3>SANDWICHES</h3> <p>on Italian bread, cut into 4&quot; slices</p> <ul> <li>Fresh Mozzarella With Tomato, Watercress &amp; Basil Pesto</li> <li>Black Forest Ham &amp; Arugula with Dijon Butter</li> <li> Italian Cold Cuts: Pepperoni, Provolone With Roasted Peppers, Oil &amp; Vinegar And Oregano</li> <li> Grilled Chicken Breast with Avocado &amp; Red Pepper Mayo</li> </ul> <h3>ENTR&Eacute;ES</h3> <ul> <li>Honey-Mustard Or Cilantro-Lime Grilled Chicken Breasts</li> <li>Herb-Grilled Half Chicken, Marinated with Olive Oil Garlic &amp; Herbs</li> <li> Southern Fried Chicken</li> <li>Jambalaya With Chicken, Shrimp &amp; Andouille Sausage</li> <li>Penne Primavera: With Grilled Vegetables, Basil, Olive Oil, Lemon &amp; Garlic</li> <li>Shrimp Traviata: Penne With Shrimp And Sundried Tomatoes In Olive Oil, Garlic, Lemon And Italian Parsley</li> <li> Penne Perfecto: With Roasted Red Peppers, Smoked Mozzarella, Melted provolone, Freshly Grated Parmesan And A Light Tomato Sauce </li> <li>Southern Meatloaf with Homemade Mushroom Gravy</li> </ul> <h3>SIDES</h3> <ul> <li>Mashed Potatoes</li> <li> Cajun Roast Potatoes</li> <li>Creole Potato Salad</li> <li> French Fries or Sweet Potato Fries</li> <li> Mardi Gras Rice Pilaf</li> <li> Grilled Zucchini, Yellow Squash &amp; Carrots</li> <li> Buttered Baby Carrots with Dill</li> <li> Louisiana Red Beans &lsquo;n Rice</li> <li> Cajun Garlic Bread</li> </ul> <h3>PIZZA </h3> <p>choose your favorite combinations</p> <h4>Special Pizzas:</h4> <ul> <li>Margherita: Basil Pesto &amp; Fresh Tomatoes</li> <li>Verde E Bianco: A Green &amp; White Pie With Ricotta, Garlic &amp; Spinach</li> <li>Mississippi: Blackened Chicken, Pepper Jack Cheese &amp; Scallions</li> <li> Corleone: sweet Italian sausage with smoked mozzarella, roasted peppers and red onion</li> <li>Blue Bayou: bacon, BBQ shrimp, crawfish, jalapeño and sliced tomato</li> </ul> <p>Or combine any of our regular toppings:<br /></P> <p>Spinach - Sundried Tomatoes - Black Olive - Fresh Tomato - Mushroom - Red Onion - Broccoli - Artichoke Hearts - Roasted Peppers - Basil Pesto - Jalape&ntilde;o - Garlic Soppressato - Andouille Sausage - Anchovy - Crawfish - Pepperoni - Meatball - Ricotta - Smoked Mozzarella - Goat Cheese - Fresh Mozzarella </p> <h2>BRUNCH ENTR&Eacute;ES</h2> <ul> <li>Pancakes: strawberry, chocolate chip, banana, blueberry or plain buttermilk</li> <li>Traditional French Toast</li> <li>Bananas Foster French Toast: Topped With Bananas Saut&eacute;ed In Cointreau, Butter, Brown Sugar </li> <li> Assorted Muffins, Bagels and Biscuits with Honey, Jam &amp; Cream Cheese</li> <li> Bagels with Smoked Salmon, Capers, Tomato &amp; Red Onion</li> <li> Sliced Fresh Fruit Salad</li> <li> Queen Ida Eggs: Scrambled Eggs with Smoked Salmon &amp; Scallions</li> <li> Scrambled Eggs with Ham, Mushrooms, and Cheddar</li> <li> Eggs A La Grecque: Scrambled with Spinach, Feta, Onion &amp; Tomato</li> </ul> <h3>Breakfast Burritos: </h3> <ul><li>Flour Tortillas Stuffed with Scrambled Eggs, Onions, Peppers &amp; Tomatillo Salsa, Topped with Melted Jack Cheese</li></ul> <h3>Quiche :</h3> <ul> <li> Bacon &amp; Swiss</li> <li> Ham &amp; Cheddar</li> <li> Broccoli &amp; Cheddar</li> <li> Mushroom, Onion &amp; Gruyere</li> </ul> <h3>BRUNCH SIDES</h3> <ul> <li>Bacon</li> <li>Pork Sausage</li> <li>Chicken-Apple Sausage</li> <li>Home Fries</li> <li>Biscuits &amp; honey</li> </ul> <h3>KIDSTUFF</h3> <p>In addition to making their own individual cheese pizzas, the kids get a snack that will be served while their pizzas are in the oven.<br /> </p> <p>You&rsquo;ll choose one item from this list:</p> <ul> <li>Chicken Nuggets With Honey Mustard</li> <li>Sliced Fresh Fruit</li> <li>Raw Veggies &amp; Thousand Island Dip</li> <li> Macaroni &amp; Cheese</li> <li>French Fries</li> <li>Crispy Fried Mozzarella Sticks With Mild Pomodoro Sauce</li> <li>All Beef Pigs-in a Blanket with Deli Mustard</li> </ul> <p>We request a $150.00 deposit, and we prefer cash or checks, not credit cards, for parties.</p> <p>&nbsp;</p> <p>Call Piper our party planner to book your kid's special day!<br /> 718 499 3253</p> </div> <div id="footer">&bull; 718.499.3253 | 514 2ND STREET &bull; PARK SLOPE BROOKLYN, NY | TWOBOOTSBROOKLYN@AOL.COM &bull; </div> </div> <!-- #BeginLibraryItem "/old/Library/footer_nav.lbi" --> <div id="footernav"> <ul> <li>&bull;</li> <li><a href="home.html" target="_self">HOME</a></li> <li><a href="menu_home.html" target="_self">MENU</a></li> <li><a href="music.html">MUSIC</a></li> <li><a href="bar.html">BAR</a></li> <li><a href="photos.html">PHOTOS</a></li> <li><a href="press.html">PRESS</a></li> <li><a href="parties.html">PARTIES</a></li> <li><a href="catering.html">CATERING </a></li> <li><a href="newsletter.html">NEWSLETTER</a></li> <li><a href="links.html">LINKS</a></li> <li>&bull;</li> </ul> </div> <!-- #EndLibraryItem --></div> <div id="rights">Two Boots of Brooklyn 1989-2007, All rights Reserved <br /> Site crafted by:<a href="http://www.lightcage.com" target="_blank" class="lightcage">LIGHTCAGE </a></div> </div> </body> </html>